Title: Vanilla Brownies
Categories: Cookie Snack Dessert
Yield: 15 Servings

1	pk	Vanilla milk chips; 10 oz.
1/2	c	Nuts; chopped
1/2	c	Butter
1	ts	Vanilla
1 1/4	c	Flour
3		Eggs
3/4	c	Sugar

Grease and flour 9 X 13 inch pan. Heat vanilla chips and butter in heavy 2 qt. saucepan over low heat, stirring frequently, just until melted. (Mixture may appear curdled). Remove from heat, cool. Stir in remaining ingredients. Spread batter in pan. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely and frost with Vanilla Glaze.

Posted to MM-Recipes Digest V4 #7 by Dianne Weinsaft on Sep 21, 1997

Recipe by: The Ultimate Cookie Cookbook

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